A fruit-based smoothie—fresh and quick to prepare—served in a glass and garnished with mint.
Videoricetta
Ingredienti
- 1 apple
- 1/2 banana
- 200 ml cold water
- 1 tbsp Apple Cider Vinegar Infusion with Turmeric and Cinnamon Andrea Milano
- 1/2 tsp honey
- 4–5 ice cubes
Procedimento
1. Cut the fruit into pieces. Blend all the ingredients until smooth and creamy. Serve immediately.
Prodotti
Aceti per questa ricetta
Hazelnut panna cotta with organic apple cider vinegar cream
A creamy hazelnut panna cotta, made even more indulgent by an organic apple cider vinegar cream and the crunch of…
Strawberry Vinegar Glass-Glaze – Tarallo Cheesecake
A creamy, striking dessert featuring a crunchy base, dollops of soft cream, and a sweet glaze poured over the top as a…
Strawberry Vinegar Glass-Glaze – Ricotta, Walnuts and Figs
Fresh figs, split open and filled with ricotta cream, enhanced with walnuts and honey, and finished with a strawberry…
Smoothie with Ginger and Turmeric Vinegar
A fruit-based smoothie—fresh and quick to prepare—served in a glass and garnished with mint.
Ingredienti
- 1 apple
- 1/2 banana
- 200 ml cold water
- 1 tbsp Apple Cider Vinegar Infusion with Turmeric and Cinnamon Andrea Milano
- 1/2 tsp honey
- 4–5 ice cubes
Procedimento
1. Cut the fruit into pieces. Blend all the ingredients until smooth and creamy. Serve immediately.